We have often linked readers of our blog and our Facebook page to articles from around the world about compressed air issues in the various industries that utilize it. It’s all information that should be shared (and we appreciate the article recommendations you share with us too). Today, we have a recommended reading and a…
TRI Air Testing is excited to announce the official launch of its new website: www.airtesting.com. The new site design includes a new color scheme and updated navigation to help you find the compressed air testing information you need more quickly. It’s also optimized for use on smart phones and tablets, so wherever you are, whatever…
The National Fire Protection Association (NFPA), in a July 16 entry on its “Fire Service Today” blog, has announced a partnership with Domino’s Pizza for Fire Prevention Week 2012 (October 7-13). NFPA, as those in the many industries utilizing or testing compressed air know, is one of the most influential safety organizations in the United…
Here’s one you may have missed (back in February). Writing for Food Safety Tech, Parker Hannifin Corporation’s Allan Fish and Peak Media’s Peter Froehlich take a look at the gaps in standards and laws regarding a real definition for “cleanliness” when compressed air is used in the manufacture of food and beverage products. Readers of…
Welcome to summer! It’s a season characterized by travel, outdoor fun, and sunshine—though that certainly doesn’t mean we aren’t still working. In the compressed air field, we are working daily to make so many of the products and activities people associate with summer safety: the foods we barbecue, the air we breathe on SCUBA dive…
